Nutmeg-Roasted Sweet Potatoes
Recipe Type: Vegetable
Author:
Prep time:
Cook time:
Total time:
Serves: 4 servings
Ingredients
- sweet potatoes – 4 cups cubed
- coconut oil – 2 tablespoons, melted
- ground nutmeg – 1/2 to 1 teaspoon
- salt – to taste
Instructions
- Preheat the oven to 375 degrees Fahrenheit. Place the sweet potatoes in a 9 inch by 13 inch glass baking dish. Toss with the coconut oil, nutmeg, and salt. Bake for 35 minutes, or until tender.
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