This peach crisp was a recipe I just came up with yesterday to use up our overabundance of very ripe peaches. Mom raved when she tried it, and I must say, it’s amazing. Paleo Peach Crisp Recipe Type: Fruit Desserts Author: Heather Resler Prep time: 15 mins Cook time: 30 mins Total time: 45…
Paleo Chicken Meatballs with Basil
I love making delicious food from fresh produce and herbs during the summer! The basil meatballs was the first recipe I ever concocted on my own. It’s easy and full of basil and tomato flavor. Paleo Chicken Meatballs with Basil Recipe Type: Main Author: Heather Resler Prep time: 25 mins Cook time: 20 mins…
Paleo Grilled Chicken with Italian Marinade
Last night Dad said I could create the marinade for our grilled chicken. I was in the mood for Italian, so I made a marinade recipe based off of Mom’s Italian Dressing recipe. The chicken breasts marinaded for a couple hours and Dad grilled them up on the gas grill. The resulting chicken breasts were…
Paleo Pesto
From the time I first tried it, I have been in love with pesto. The fresh basil flavor tossed with loads of tender pasta just can’t be beat. In an attempt to use some of our exploding basil plant, I whipped this up with delicious results. Traditional pesto calls for Parmesan cheese and pine…
Paleo Strawberry Shortcake
I think this may be one of the best desserts I’ve ever created. The shortcake is moist and delicious, perfectly complemented by the whipped cream and strawberries. Julia had two huge pieces, Mom raved, Clint lapped his up, while even Dad, who doesn’t eat coconut flour as a rule, liked it. The cool thing about…
Paleo Mexican Casserole
This takeoff of my Pizza Casserole recipe gave me my easy enchilada fix! I used to make paleo enchiladas with egg crepes as tortillas, but boy that was a lot of work! I thought that maybe I could make an enchilada casserole with an enchilada filling instead of my original pizza filling. Julia pronounced…
Simple Asian Chicken Salad
This sinfully simple salad (hey! an alliteration!) is perfect for a quick lunch or emergency dinner. It’s full of yummy chicken, crispy veggies, creamy avocado and Asian flavor. And I’ll bet you have all the ingredients in your pantry! Enjoy! Simple Asian Chicken Salad Recipe Type: Main Author: Heather Resler Prep time: 10 mins…
Paleo Pizza Casserole
For the longest time I’ve wanted a paleo beef casserole recipe. But it’s been hard to come by because of the fact that the family is VERY picky and that potatoes are not paleo. But the idea struck me yesterday that perhaps I could make a pizza casserole, with the fillings underneath an “Oopsie Bun”…
Paleo No Bake Cookies
Ever want cookies on a really hot day? But who wants to heat up the house with the oven? It’s already hot enough! Make these monkey cookies! They’re ‘baked’ in the freezer, so no heating the house up! They’re great for people with egg allergies, because they contain none, and for kids who want…
Paleo Power Bars
These bars are the paleo equivalent of a granola bar. They’re packed with good fats, protein, and fiber, they’re easy to make, portable, filling, easy to change up with different fruits and nuts, and most importantly, delicious! Have one with breakfast, pack one in your lunchbox, or stick in it in a baggie for an…
Paleo Sweet Potato Salad
Delicious sweet potato salad; perfect with any meat! Sweet Potato Salad Recipe Type: Salad Author: Heather Resler Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Serves: 4 servings Ingredients sweet potatoes – 2 large, peeled and cubed apple – 1/2, diced celery – 1 rib, chopped fresh parsley – 2…
Coconut Curry Paleo Mashed Sweet Potatoes
Coconut Curry Paleo Mashed Sweet Potatoes Recipe Type: Vegetable Author: Heather Resler Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4-6 servings Ingredients sweet potatoes – 4, peeled and cubed curry powder – 2 teaspoons garlic powder – 1/2 teaspoon ground ginger – 1/2 teaspoon salt – to taste coconut…
Paleo Cherry Cheesecake
Ahhhhh…..cherry cheesecake. My most favoritest dessert since I could chew. Crumbly graham cracker crust, luscious filling, sweet cherries, I would beg Mom to make it. This weekend Grandma and Grandpa came over and Grandma brought a cherry cheesecake. This inspired me to create a paleo version and voila! This recipe was born! The crust is…
Paleo Strawberry Rhubarb Crisp
A couple weeks ago, Grandma asked me for a rhubarb crisp recipe. I found one on the Internet, and while it was utterly delish (you did a great job Grandma!), it had a good bit of honey/maple syrup in it. So yesterday, in an attempt to use our overabundant rhubarb, I created this version, which…
Cauliflower Rice Pilaf
Ever miss rice? I know I do. But I’ve seen numerous paleo recipes that call for grated cauliflower in place of the rice and I tell you it’s so similar it’s eerie. This recipe was born out of a love for boxed Rice-a-Roni rice pilaf mixes. Mom used to make them before we became…
Paleo Chicken with Red Wine Sauce
I figured out the key to perfect chicken breasts: cut them thin, dredge lightly, sear just to brown, and bake on a rack for just 20-25 minutes, just so a meat thermometer reads 170. The dredging adds a pleasant color and texture to the breasts, as does the browning. Searing them just until the desired…
