Paleo Crusty Bread
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Bread
Yield: 1 loaf
Ingredients
  • lukewarm water - 6 tablespoons
  • honey or maple syrup - 1 tablespoon
  • extra virgin olive oil - 2 tablespoons
  • active dry yeast - 2 teaspoons
  • egg - 1
  • blanched almond flour - 2-1/2 cups
  • tapioca flour - 1-1/2 cups
  • salt - ½ teaspoon
  • egg white - 1, well beaten
Instructions
  1. Preheat oven to 375 degrees Fahrenheit and grease a medium sized cookie sheet with coconut oil.
  2. Combine the water with honey and oil. Add the yeast and let sit a minute.
  3. Whisk in the egg.
  4. Stir in the flours and salt.
  5. Form into a baguette shape on the prepared baking sheet and brush with beaten egg white.
  6. Make a few slashes on the top with a bread knife.
  7. Bake for 25-30 minutes, or until browned.
  8. Let cool completely before slicing.
Recipe by Create Delicious at https://createdelicious.com/paleo-crusty-bread/