Chopped Broccoli Salad
Author: Heather Resler
Recipe type: Salad
Yield: 4
- Salad:
- broccoli - 2 cups florets
- cauliflower - 2 cups florets
- black olives - 1 cup sliced
- mushrooms - 1 cup sliced
- bacon - 3 slices, cooked and crumbled
- hardboiled eggs - 3, peeled and diced
- Dressing:
- extra virgin olive oil - ½ cup
- white wine vinegar - ¼ cup
- garlic powder - ½ teaspoon
- dried oregano - ½ teaspoon
- dried parsely - ½ teaspoon
- dried basil - ½ teaspoon
- Toss together the salad ingredients together in a large bowl.
- Whisk the dressing ingredients together in a small bowl.
- Pour the dressing over the salad and toss.
- Chill for a few hours before serving.
Recipe by Create Delicious at https://createdelicious.com/chopped-broccoli-salad/
3.3.3077