Mango Coconut Mug Cake (paleo, nut-free, fruit-sweetened)
Author: Heather Resler
Recipe type: Mug Muffins
Yield: 1 muffin
- egg - 1
- canned full-fat coconut milk - 2 tablespoons
- coconut flour - 2 tablespoons
- mango - ¼ cup diced
- baking soda - pinch
- unsweetened coconut flakes - 2 tablespoons
- In small bowl, add all ingredients except for coconut flakes and mix well.
- Scoop into small ramekin or large coffee cup.
- Sprinkle coconut flakes on top.
- Microwave for 1-1/2 to 2 minutes.
- Let cool a bit and enjoy!
Recipe by Create Delicious at https://createdelicious.com/mango-coconut-mug-cake-paleo-nut-free-fruit-sweetened/
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