Strawberry Spinach Salad
Author: Heather Resler
Recipe type: Salad
Yield: 4 servings
- fresh baby spinach - 6 cups
- fresh strawberries - 1 cup sliced
- onion - ½ cup diced
- Dressing:
- extra-virgin olive oil - 1 cup
- balsamic vinegar - ½ cup
- Dijon mustard - 1 teaspoon
- Toss together the spinach, strawberries and onion in a large bowl. Whisk together the olive oil, balsamic vinegar, and Dijon. Drizzle over the salad to taste. You'll have a good bit leftover dressing; stick it in your fridge to try on other salads throughout the week!
Recipe by Create Delicious at https://createdelicious.com/strawberry-spinach-salad/
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