Paleo Eggnog
 
Prep time
Total time
 
Author:
Recipe type: Dessert
Yield: 6 servings
Ingredients
  • egg yolks - 6
  • pure maple syrup - 6 tablespoons
  • ground nutmeg - 1 tablespoon
  • pure vanilla extract - 1 teaspoon
  • canned full-fat coconut milk - 3 cups
  • egg whites - 6
  • whipped cream - optional
Instructions
  1. In a large mixing bowl, beat the egg yolks with a hand mixer until light and lemon-colored. Beat in the maple syrup, nutmeg, vanilla, and coconut milk. Chill this mixture until right before serving. Before serving, use a clean hand mixer to beat the egg whites until stiff. Fold the egg whites into the eggnog. Serve with whipped cream, if desired, and a sprinkle of nutmeg.
Recipe by Create Delicious at https://createdelicious.com/paleo-eggnog/