Tahini Chocolate Chip Cookies
Prep time
Cook time
Total time
Author: Heather Resler
Recipe type: Cookies/Bars
Yield: 1 dozen
Ingredients
- ⅔ cup tahini
- 2 egg yolks
- ⅓ cup maple syrup
- 2 tablespoonscoconut flour
- ½ teaspoon salt
- ¼ teaspoon baking soda
- 2 bars Pure7 80% dark chocolate, chopped
Instructions
- Preheat oven to 350 degrees Fahrenheit. Grease a baking sheet with a little coconut oil.
- In a mixing bowl, stir together the tahini, egg yolks, and maple syrup.
- Add the coconut flour, salt, and baking soda. Mix well.
- Mix in the chocolate.
- Drop my tablespoonfuls on to the baking sheet.
- Bake for 10-15 minutes.
Nutrition Information
Serving size: 1/12 of recipe Calories: 175 Fat: 12.8 g Saturated fat: 4.3 g Unsaturated fat: 8.5 g Trans fat: 0 g Carbohydrates: 13 g Sugar: 7.3 g Sodium: 147 mg Fiber: 2.6 g Protein: 3.8 g Cholesterol: 35 mg
Recipe by Create Delicious at https://createdelicious.com/tahini-chocolate-chip-cookies-pure7-chocolate-review/