AIP Apple Crumble with Coconut
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Fruit Desserts
Yield: 4 servings
Ingredients
  • Apples:
  • granny smith apples - 6, peeled and thinly sliced
  • pure maple syrup - 3 tablespoons
  • ground cinnamon - 1 teaspoon
  • Topping:
  • unsweetened coconut flakes - ¾ cup
  • coconut oil - 2 tablespoons, melted
  • pure maple syrup - 1 tablespoon
  • ground cinnamon - 2 teaspoons
  • ground ginger - ½ teaspoon
  • dash salt
Instructions
  1. Preheat oven to 375 degrees Fahrenheit.
  2. Place the apples in an 8x8 inch glass baking dish.
  3. Add in the maple syrup and cinnamon and toss together.
  4. To a mini food processor, add the coconut flakes, coconut oil, maple syrup, cinnamon, ginger, and salt. Pulse until well combined. (You can also do this is a bowl and stir together with a fork)
  5. Crumble the topping all over the apples.
  6. Bake for 30 minutes, then cover with foil and bake for another 20 minutes.
Recipe by Create Delicious at https://createdelicious.com/coconut-apple-crumble-aip-friendly/