AIP Sugar Cookies
Prep time
Cook time
Total time
Author: Heather Resler
Recipe type: Cookies/Bars
Yield: 1 dozen
Ingredients
- ½ cup coconut oil (solid, not melted)
- ½ cup maple syrup
- ½ green-tipped banana
- ½ cup coconut flour
- ¼ cup tapioca starch
- 1 teaspoon vanilla extract
- ½ teaspoon baking soda
- Powdered maple sugar or tapioca starch, for decoration
Instructions
- Preheat oven to 350°F. Grease a baking sheet with some coconut oil.
- Cream together the coconut oil and maple syrup. Mash in the banana and mix well.
- Stir in the coconut flour, tapioca starch, vanilla, and baking soda. Mix well.
- Roll out on a floured surface and cut as desired. Transfer to baking sheet.
- Bake for about 15 minutes.
- Cool and enjoy. (Dust with powdered sugar or tapioca starch if you like)
Nutrition Information
Serving size: 1/12 of recipe Calories: 149 Fat: 9.8 g Saturated fat: 8.5 g Unsaturated fat: 1.3 g Trans fat: 0 g Carbohydrates: 15.4 g Sugar: 8.9 g Sodium: 63 mg Fiber: 1.8 g Protein: 0.7 g Cholesterol: 0 mg
Recipe by Create Delicious at https://createdelicious.com/aip-sugar-cookies/