I’m dealing with some guilt right now. Why? Because this post has been sitting in the archives in my blog post drafts for weeks. Now that kind of thing happens a lot, but this is CHOCOLATE COCONUT PALEO CARAMEL SLICE. Please forgive the all caps, this is just that important. I actually feel like I’ve kept something extremely essential from the world as a whole.
Hopefully you can forgive my great offense of procrastinating releasing a recipe called paleo caramel slice onto the interwebs. If you’re having trouble forgiving me, you might want to eat something involving caramel.
Like this amazing recipe, of course!!
- Crust:
- 1-⅓ cups [url href=”https://www.amazon.com/Lets-Do-Organic-Unsweetened-Shredded/dp/B004SI9OIY/ref=as_li_ss_tl?ie=UTF8&qid=1471636179&sr=8-2&keywords=unsweetened+coconut&linkCode=ll1&tag=coituppa-20&linkId=3719f740271de179aba4fdc372d5e75a” target=”_blank”]unsweetened coconut[/url]
- 2 tablespoons [url href=”https://www.amazon.com/Dr-Bronners-Fresh-pressed-Coconut-Unrefined/dp/B00B3COTYM/ref=as_li_ss_tl?ie=UTF8&qid=1471636194&sr=8-1&keywords=dr+bronners+coconut+oil&linkCode=ll1&tag=coituppa-20&linkId=58425a1c1976ecc0dad7e82bf933dc97″ target=”_blank”]coconut oil[/url]
- 2 tablespoons [url href=”https://www.amazon.com/Organic-Coconut-Anthonys-Certified-Gluten-Free/dp/B00BSZBEAG/ref=as_li_ss_tl?ie=UTF8&qid=1471636204&sr=8-1&keywords=anthonys+coconut+flour&linkCode=ll1&tag=coituppa-20&linkId=cf1cc6ab0f693c1c813abf3b8f98dce4″ target=”_blank”]coconut flour[/url]
- 1 tablespoon Date Lady[url href=”https://ilovedatelady.idevaffiliate.com/datelady.php?id=6&url=1″ target=”_blank”]Date Syrup[/url]
- Filling:
- ½ cup Date [url href=”https://ilovedatelady.idevaffiliate.com/datelady.php?id=6&url=2″ target=”_blank”]Lady Dates[/url]
- 2 tablespoons [url href=”https://www.amazon.com/Dr-Bronners-Fresh-pressed-Coconut-Unrefined/dp/B00B3COTYM/ref=as_li_ss_tl?ie=UTF8&qid=1471636194&sr=8-1&keywords=dr+bronners+coconut+oil&linkCode=ll1&tag=coituppa-20&linkId=58425a1c1976ecc0dad7e82bf933dc97″ target=”_blank”]coconut oil[/url]
- ½ cup [url href=”https://www.amazon.com/Lets-Do-Organic-Unsweetened-Shredded/dp/B004SI9OIY/ref=as_li_ss_tl?ie=UTF8&qid=1471636179&sr=8-2&keywords=unsweetened+coconut&linkCode=ll1&tag=coituppa-20&linkId=3719f740271de179aba4fdc372d5e75a” target=”_blank”]unsweetened coconut[/url]
- Topping:
- ½ cup chopped [url href=”https://www.amazon.com/Pure7-Honey-Sweetened-Dark-Chocolate/dp/B00R216Y6Y/ref=as_li_ss_tl?ie=UTF8&qid=1471636301&sr=8-1&keywords=pure7+chocolate&linkCode=ll1&tag=coituppa-20&linkId=81691e697968685089c449b0860e60a3″ target=”_blank”]dark chocolate[/url]
- 2 tablespoons [url href=”https://www.amazon.com/Dr-Bronners-Fresh-pressed-Coconut-Unrefined/dp/B00B3COTYM/ref=as_li_ss_tl?ie=UTF8&qid=1471636194&sr=8-1&keywords=dr+bronners+coconut+oil&linkCode=ll1&tag=coituppa-20&linkId=58425a1c1976ecc0dad7e82bf933dc97″ target=”_blank”]coconut oil[/url]
- ½ cup [url href=”https://www.amazon.com/Lets-Do-Organic-Unsweetened-Shredded/dp/B004SI9OIY/ref=as_li_ss_tl?ie=UTF8&qid=1471636179&sr=8-2&keywords=unsweetened+coconut&linkCode=ll1&tag=coituppa-20&linkId=3719f740271de179aba4fdc372d5e75a” target=”_blank”]unsweetened coconut[/url]
- Sprinkle of [url href=”https://www.amazon.com/Real-Salt-Sea-Pouch-26-Ounce/dp/B000BD0SDU/ref=as_li_ss_tl?ie=UTF8&qid=1471636213&sr=8-2&keywords=real+salt&linkCode=ll1&tag=coituppa-20&linkId=ab8c67434d2bdecd891ae613a63f2cf1″ target=”_blank”]sea salt[/url]
- In a mixing bowl, combine all crust ingredients and press into the bottom of an 8”x8” glass baking dish.
- Filling:
- In a food processor combine the filling ingredients and process until smooth.
- Spread over crust.
- Melt the chocolate with the coconut oil just until melted but not hot; spread over filling.
- Top with coconut and a bit of sea salt.
- Freeze until and set and cut into pieces.
- Enjoy!
Jill gerlach says
It still looks great but where is the Caramel?