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You are here: Home / Treats / Cakes, Muffins, and Pastries / Pineapple Muffins – a guest post on Hold The Grain

Pineapple Muffins – a guest post on Hold The Grain

May 21, 2015 by Heather Resler

Pineapple Muffins | Cook It Up Paleo


Pineapple is one of my favorite fruits.  I don’t know what it is, but I could eat whole pineapple in one sitting, except that my mother and friends love it just as much as I do.

 

I also have an affinity for coconut.  I just can’t understand people not liking coconut.  To each their own, but I like to put some form of coconut into almost everything I cook.  This recipe for pineapple muffins have coconut oil, coconut flour, coconut cream, and coconut flakes!

Pineapple Muffins | Cook It Up Paleo

These muffins are moist, pineapple-y, coconutty, and so delicious! I shared this recipe in a guest post on Hold The Grain.

Check it out here!

Filed Under: Cakes, Muffins, and Pastries, Recipes, Treats, Uncategorized Tagged With: coconut, guest, hold, muffins, pineapple, post

About Heather Resler

I'm a 20 something Wisconsin girl baking my way through life. I like my coffee black, my food real, my hair long, and my cookie dough full of chocolate chips. | Author of the e-books Grain-Free Family Favorites and Paleo Mug Muffins. Read my story here.

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Hey there! I’m Heather…

I'm a 20 something Wisconsin girl baking my way through life. I like my coffee black, my food real, my hair long, and my cookie dough full of chocolate chips. more about me...

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