I think I should have called my blog “Food Free Food” – as in food that does not contain food. While I have celiac disease, I actually feel very lucky because I surrounded by people who not only cannot eat gluten, but who are allergic to dairy, eggs, and coconut! Weirdly enough, everyone in my…
Coconut Date Paleo Snowball Cookies – guest post from Sarah of A Saucy Kitchen
Note from Heather: Please give a warm welcome to Sarah Nevins of A Saucy Kitchen! She’s guest posting this delicious recipe for coconut-date snowballs today! Make sure to check out her blog; she has delicious-looking recipes and amazing photos; some gluten-free and some paleo. Right now, I think I need a Pumpkin Spice Doughnut… Take…
Paleo Spritz Cookies
When a reader requested that I make a paleo spritz cookies recipe for the holidays, I had to at least try to make them; I can’t pass up a challenge! I racked my brain trying to remember what spritz cookies were like, remembering frosted butter cookies from childhood Christmas parties. I think the cookies that…
Paleo Gingerbread Cookies (nut free) – guest post on Cook Eat Paleo
I’m very excited to be guest posting this delicious recipe over at Cook Eat Paleo! Lisa Wells has an amazing blog with tons of scrumptious and healthy recipes! Gingerbread cookies are such an integral part of the holidays. Their sweet deliciousness goes perfectly with paleo hot cocoa or strong black tea on…
Paleo Low Carb Rolls
Thankgiving is almost here and it’s almost too late to be posting yet another turkey day recipe, but I’m sitting at my computer doing it. I already have an amazing roll recipe, so why am I posting another one? Because these have only about 2 net carbs per roll. Now I am aware that most…
Paleo Butternut Squash Souffle
When I was little, I thought squash was kind of weird. Orange and squishy; I only liked it with lots of butter and salt. Actually I loved everything with lots of butter and salt, but that’s another blog post. I’ve realized now that I love squash as long as it is pureed really well so…
Plantain Stuffing (AIP and Vegan Options) – guest post on A Saucy Kitchen
I have a confession: I never really liked stuffing that much. It smelled delicious but I just couldn’t take the soggy bread thing. I also hated the taste of the store-bought whole wheat bread that we would make our stuffing with. I tried a bite of stuffing at Thanksgiving every year, but never enjoyed it….
Paleo Thanksgiving Recipes Roundup 2015
It’s that time of year again; I’m so excited not only for Thanksgiving, but also for the cooler temps (although I live in WI and will eat those words in a few weeks), for deer hunting (think this will be my year to snag by first deer!), and for the Packers playing the Bears on…
Spiced Paleo Banana Cream Pie
We have this thing in our house where we don’t like bananas. I love them, but my brother, sister, and mother do not. However, that doesn’t stop us from always having them around, and I love cooking with bananas and trying to see if I can make my family eat my banana creations. This paleo…
Paleo Apple Slab Pie (with AIP option)
As I sit here typing, I am really happy about this paleo apple slab pie recipe, but a little disappointed because today was going to be a big rock climbing day at my local climbing gym. It didn’t happen because I don’t pay attention to what I’m doing. I was cutting cabbage with literally the…
Paleo Thanksgiving 2014 Roundup
It’s almost Thanksgiving! I love this holiday for so many reasons: football, family, and of course food. Here’s a roundup of the best paleo and gluten-free Thanksgving recipes from around the interwebs. I’ve linkup up AIP options, squeaky clean paleo, and some more indulgent choices that are gluten-free but may contain some more sugar or…
Paleo Gingerbread Cookies (with molasses)
Paleo Gingerbread Cookies (with molasses) Author: Heather Resler Prep time: 40 mins Cook time: 20 mins Total time: 1 hour Serves: 6 servings Ingredients Dry: blanched almond flour – 3-1/2 cups coconut flour – 6 tablespoons ground ginger – 1-1/2 teaspoons ground cinnamon – 1-1/2 teaspoons baking powder – 1 teaspoon ground cloves –…
Peppermint Paleo Chocolate Custard
Peppermint Paleo Chocolate Custard Recipe Type: Dessert Author: Heather Resler Prep time: 100 mins Total time: 1 hour 40 mins Serves: 4 servings Ingredients dark chocolate – 3.5 oz. canned full-fat coconut milk – 1 can, unopened, chilled overnight raw honey – 2 tablespoons pure peppermint extract – 1/4 to 1/3 teaspoon (to taste) Instructions…
Maple Pecans with Cinnamon
Maple Pecans with Cinnamon Recipe Type: Snack Author: Heather Resler Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 1 cup Ingredients raw pecan halves – 1 cup pure maple syrup – 2 tablespoons ground cinnamon – 1 teaspoon pure vanilla extract – 1 teaspoon salt – 1/4 teaspoon Instructions Preheat…
Paleo Apple Salad with Pecans and Cranberries
Paleo Apple Salad with Pecans and Cranberries Recipe Type: Salad Author: Heather Resler Prep time: 10 mins Total time: 10 mins Serves: 4 servings Ingredients Salad romaine lettuce – 4 cups chopped gala apple – 1/2 cup chopped dried cranberries – 1/4 cup pecans – 1/4 cup chopped toasted Balsamic Dressing –…
Paleo Meringues with Chocolate Chips
Paleo Meringues with Chocolate Chips Recipe Type: Cookies/Bars Author: Heather Resler Prep time: 30 mins Cook time: 4 hours Total time: 4 hours 30 mins Serves: 4 dozen Ingredients egg whites – 2 cream of tartar – pinch salt – pinch pure vanilla extract – 1 teaspoon pure maple syrup – 1/2 cup…
