Good morning everyone! I finally found fifteen minutes to write a blog post! I hope no one has stopped following my blog, because this recipe is sure to impress. Like the title implies, this recipe is my go-to fix when I want chips. I make chips from plantains! What is a plantain, you ask? It’s…
Chocolate Avocado Smoothie
Perhaps I should have called this post “How to Get a 12 Year-Old to Eat an Avocado” or something like that because I just made it for Julia and she slurped it right up! I love it because it’s super-creamy and full of amazing fats. You don’t taste the avocado; it just adds a great…
Paleo Crackers with Dill
I whipped up these fun crackers yesterday afternoon and even Julia lapped them up! Mom raved about the dill and said they were the best paleo crackers she’s ever had! I love them because they don’t totally exhaust our resources of almond flour, yet the recipe makes lots of crackers. I also love them because…
Paleo Power Bars
These bars are the paleo equivalent of a granola bar. They’re packed with good fats, protein, and fiber, they’re easy to make, portable, filling, easy to change up with different fruits and nuts, and most importantly, delicious! Have one with breakfast, pack one in your lunchbox, or stick in it in a baggie for an…
Paleo Mug Cakes
Remember the chocolate muffin post a couple months ago? At request I am now posting easy variations on that recipe to make breakfast more interesting. Enjoy and tell me what you think! Paleo Mug Cakes Author: Heather Resler Prep time: 2 mins Cook time: 2 mins Total time: 4 mins Serves: 1 muffin Ingredients For…